Farm-to-Table Cooking

Service Description

Love vegetables but out of ideas on how to prepare them. Need to get the kids to eat more veggies other than potatoes. Love to inject more natural plant based recipes which are not in a packet. Thinking of growing your own vegetable and fruit patch for the whole family. Interested in preserving, pickling, cooking and sharing food? Grab and friend or two and join us in some summer fun, picking, cooking, eating and swapping stories and recipes. We run 4 per year alongside the seasons. Summer 2025-2026 - January 10th, February 21st 2pm - 5pm Part of the ticket price includes: - Visit the mushroom farm and pick - Meet the horses and set up a beautiful table overlooking them or a fire. In bad weather we move to The Atrium or Barn. - In depth walk and talk and pick of the veggie gardens - Discussion on how to put together a simple farm table, styling, ingredients - cooking and preparing grazing lunch - Lunch and a glass of local wine -Recipes will be provided You can stock up from the farm gate on the way out.